Saturday, February 18, 2012

Menu Boards....

Okay, I am totally blaming Alicia for the fact that we have not blogged in over 5 months! She had a baby and I have been very preoccupied staring at her little bundle of cuteness. But all excuses aside, we have a super cool kitchen related project to share with everyone.

I stumbled upon the inspiration for this board at Robby Gurls Creations which i stumbled across through pinterest.

We have been talking about trying to meal plan for ages. We know for sure that when we meal plan our grocery budgets are better, we are more likely to have dinner made on time each night, and we have way less stress. So, without further ado, I introduce you to our menu planning boards....


This is my board, I did mine in primary colors just to add a little bit of color and excitement to my kitchen. (And hopefully it will keep my eyes from glossy over and forgetting all about it!)

For each day there are small tags to remind you what you will be making for dinner that day. The hanging file cards at the bottom are color co-ordinated to match the small tags depending on the types of food category.

We made 6 categories of recipes:
chicken, beef, side dishes, soup, desserts, & miscellaneous

The board is then accessorized with fancy magnets to hold up the small tags and the month labels.  We priced things out and all in all it ended up costing about $40 to make the boards.  The biggest cost was the board itself, which we were only able to get at Walmart for $19.97.  The paper and stones came from Michaels Art Store.  The binder rings were a dollar store find!  The button magnets and magnet tape can be bought at Walmart as well.

(And while I think of it, for you technies who notice each detail...yes it says that Alicia wrote this post, but it was actually me (Nadine)).

Here is Alicia's awesome board!  She went for a blue and green color theme with the same recipe categories.  Now, our job over the next few weeks is to print out our recipe cards to make this board fully functional.

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1 comment:

  1. That sounds awesome! And it's all true- you'll save money and avoid stress when you plan (and shop for) a set menu ahead of time.

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